LES ENTREES

L'Assiette Gastronomique
Chef's innovative weekly tasting plate using fresh
seasonal ingredients designed for a variety of
tantalizing flavors
Market Price

Salade Nicoise
House cured and confit of Albacore Tuna served with
baby greens, hard boiled egg, haricot vert, olives, pesto
potatoes and grain mustard vinaigrette
19.

Truite au Beurre Blanc
Oven baked Rainbow Trout fillets layered with shoestring
summer squashes, pesto pesto potatoes, roasted
shallot puree andn tarragon beurre blanc
23.

Magret de Canard aux Peches
Pan seared Maple Leaf Farm duck breast glazed with Saba
and cinnamon served with baby beets, pistachio, sweet
onion potato boulangere and finished with a brandied
peach gastrique
26.

Le Cassoulet au Confit de Canard
(Specialitee de la Maison)
Succulent, tender duck leg and thigh slow cooked in its
own juices and white bean cassoulet simmered with
country style lamb sausage and ham
26.

Poitrine de Porc Provencale
Pan roasted pork tenderloin crusted with herbs d'provence
and served with sweet corn and goat cheese polenta fritters,
sauteed pea tendrils with grape tomatoes and leek fondue
24.

Le Loup de Mer
Pan seared seasonal Sea Bass served atop oven cured
tomato, roasted beets, caramelized cauliflower, English
peas and finished with sage cream
29.

Saumon au Mais
Pan seared fresh Atlantic Salmon filet blackened and served
with a melange of sweet corn, leeks, grape tomatoes, pea
tendrils, silky corn emulsion and tarragon oil
25.

Coquille Saint-Jacques a la Sophie
Pan seared Sea Scallops served over sauteed ricotta gnocchi
with a citrus and shaved fennel baby arugula salad
finished with tarragon beurre blanc
31.

***********************************************

The French Steakhouse Favorite
Sixteen ounce Choice twenty-eight day aged bone-in Ribeye
40.

Eight ounce Center Cut Choice Filet Mignon
30.

Choice of Sauces: Rosemary Pan Jus, Port Demi or Green Peppercorns

Sides a la Carte: Au gratin potato, pommes frites, ricotta gnocchi,
sauteed spinach or vegetables du jour
6.

*****************************************
At Sophie's French Bistro, we are focused on presenting
a Parisian-style atmosphere with the elegance of
redefined classic French food set amongst the busy
metropolis of Phoenix.  We are committed to expanding
the customers' horizons of French cuisine while
working with the customers' complex palettes.